Crossword Heaven

Answer: PESTO

PESTO is a crossword puzzle answer that we have spotted 124 times.

• Genoese creation
• Pasta go-with
• Basil-based sauce
• Sauce made with pine nuts
• Marinara alternative
• Italian sauce
• Trattoria topping
• Pasta sauce with basil
• Trattoria sauce
• Sauce with basil
• Linguine sauce
• 49-Across topper, maybe
• Pasta topper
• Basil-based topping
• Green pasta sauce
• Green sauce
• Sauce with pine nuts
• Topping for fish or meat
• It may cover shells
• Pasta topping
• Green basil sauce
• Sauce in un ristorante
• Topping made with pine nuts
• Green Italian sauce
• Rotini topper
• Penne topper
• ___ alla genovese (sauce)
• Green topping
• Pasta topping made with pine nuts
• Linguine topper
• Basil and pine nut sauce
• Basil sauce
• Basil + oil + garlic
• Nutty Italian sauce
• Pasta sauce choice
• Basil-based spaghetti topper
• Alfredo alternative
• Sauce whose name is Italian for "pounded"
• Basil-and-pine-nuts sauce
• Sauce prepared in a mortar
• Tortellini topping
• Gnocchi sauce
• Genoese cuisine sauce
• Sauce made with basil
• Fettuccine topping
• Pasta sauce
• Green stuff
• Spaghetti sauce
• Sauce from Genoa
• Basil-flavored sauce
• Pasta topper, perhaps
• Green basil-based sauce
• Gnocchi topper
• Fettuccine topper
• Trattoria topper
• Certain spaghetti sauce
• Basil and pine-nuts sauce
• It may cover elbows
• Sauce with a name that means pounded
• Sauce with a name that means "pounded"
• Linguini sauce
• Linguine topping
• Food item whose name means "pounded"
• Alternative to marinara
• ___ alla genovese
• Pizza topping
• Its ingredients might include olive oil, basil, and pignoli
• Topping made in a mortar
• Sauce with crushed garlic and basil
• Green covering for shells
• Think the world of
• Green pasta topping
• Garlic-basil sauce
• Genoese delicacy
• What you get when you blend the results of this puzzle's recipe instructions
• Basil-based sauce (though you can also use peas or garlic scapes)
• Sauce devised in Genoa
• Basil-garlic sauce
• Pasta sauce option
• Gnocchi topping
• Pasta option
• Sauce with a name derived from the Italian for "pounded"
• Tangy sauce
• Linguini topper
• Sauce for linguine
• Sauce traditionally made in a mortar
• Green sauce for pasta
• Bow tie topper
• Nutty green sauce
• What fills some shells
• Genoese contribution to Italian cuisine
• Rigatoni sauce
• Green topping at a trattoria
• Basil and garlic sauce
• Sauce with the same consonants as what it's used on
• Sauce on some pizzas
• Garlicky pasta sauce
• Word from the Italian for "crush"
• Sauce traditionally prepared in a mortar
• Ingredient in green gnocchi
• Green topping for gnocchi
• Tagliatelle topper
• Pine nut sauce
• What coats some shells
• Garlicky green sauce
• Sauce for gnocchi
• Red sauce alternative
• Basil-based green sauce
• Italian sauce with pine nuts
• Sauce NYT Cooking described as "a mouthful of bright summer"
• Topping that becomes the food it's eaten with when its vowels are changed to A's
• Green sauce originated in Genoa
• Sauce whose name derives from "pound" in Italian
• Sauce for capellini
• Sauce for bucatini
• Sauce that often contains nuts
• Oily sauce
• Herbaceous sauce
• Sauce made with basil and pine nuts
• Green trattoria topping
• Italian sauce whose name means pounded
• Sauce that originated in Genoa
• Sauce for a caprese sandwich
• Basil based sauce