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Answer: YOLKS
YOLKS is a crossword puzzle answer that we have spotted 30 times.
Yellow parts
Cholesterol-laden parts of eggs
Egg parts
"Sunny" egg parts
They're used to make hollandaise sauce
Cholesterol part of eggs
They're enveloped in white
They may be sunny-side up
Whites' counterparts
Mayo ingredients
Yellows
They often get separated from their surroundings
Omelet ingredients
Meringue non-ingredients
Egg centers
The "suns" in sunny-side-up eggs
They're usually covered in white
They provide richness in batter
White omelet's lack
Future embryos
Cholesterol-rich egg parts
Yellow parts of eggs
"The ___ on you!" (classic gag line)
Imparters of richness
Yellowy insides
Ingredients for pastry cream
Sunny-side-up "suns"
Breakfast centers?
Egg parts in orange curd
Hollandaise sauce ingredients