Crossword Heaven

Answer: MISO

MISO is a crossword puzzle answer that we have spotted 113 times.

• Japanese soup
• Soybean paste
• Soy-based soup
• High-protein paste
• Soup with sushi
• ___ soup
• Soup before sushi
• Japanese paste
• ___ soup (sushi starter)
• Soup that often contains tofu
• Protein-rich paste
• Paste in Asian cookery
• Kind of soup at a Japanese restaurant
• Soy-based Japanese soup
• Japanese soup flavoring
• Japanese soup ingredient
• Sushi bar soup
• Soybean-based soup
• Soup served before sushi, sometimes
• Sapporo soup
• Sapporo soup flavorer
• High-protein paste (hint #4)
• High-protein soup
• Japanese soybean paste
• Course with tofu
• Asian soup ingredient
• High-protein food
• Sushi-bar soup
• Barley product
• High-protein stuff
• Soybean product
• Edible paste
• ___ soup (starter at a Japanese restaurant)
• Soy paste
• Japanese food paste
• Paste used in Japanese soups
• Bean paste
• Soup served beside sushi, sometimes
• Sushi-bar seasoning
• Enhancer of Japanese stock
• Food made from fermented beans
• Japanese soup option
• Soya bean paste
• *___ soup
• Sendai seasoning
• Soup at a sushi bar
• Japanese seasoning
• Bowlful at a Japanese restaurant
• Japanese restaurant soup
• Sushi restaurant freebie
• Soup with a bento
• Soybean soup
• Sapporo soup ingredient
• Protein-rich soup
• Soup in Sapporo
• Japanese soup choice
• Kind of paste
• Soup usually drunk directly from the bowl
• Where ramen is often found
• Japanese bean paste
• Japanese soup flavorer
• Soup served at a sushi bar
• Asian soy product
• Japanese soup base
• Soup flavoring
• Soup at sushi bars
• Sushi go-with
• Soup seen with sushi
• Seasoning made from fermented soy
• Hate: prefix
• Ramen ingredient
• Thick paste of Japanese cooking
• Sushi bar seasoning
• Soup that might have a tofu cube in it
• Soup with tofu and seaweed
• Japanese stock holder
• Japanese breakfast soup
• Sushi bar bowlful
• Soup with 28 Down
• Soup with sashimi
• Soup made with stock called dashi
• Soup served with sushi
• Ramen flavoring
• Paste in Japanese cuisine
• Soybean in soup
• Edible Japanese paste
• ___ soup (sushi accompaniment)
• Soup paste
• Traditional Japanese seasoning
• Fermented soybean paste
• Sushi restaurant soup
• Kind of soup at a sushi bar
• Kind of soup often served at a sushi bar
• Umami-rich soybean paste
• Fermented seasoning
• Paste in a Japanese soup
• Paste similar to doenjang
• ___ soup: sushi bar bowlful
• Paste made with koji
• Soup made with dashi
• Paste in Japanese cookery
• Fermented paste
• Paste in tonjiru
• Japanese soup also known as omiotsuke
• Umami-rich paste
• ___ soup (sushi bar starter)
• Soybean paste in Japanese cuisine
• ___ soup (dish that often contains wakame)
• Paste with an umami taste
• Soup served before sushi, say
• Soybean paste similar to doenjang
• Asian soup
• Paste used to flavor some ramen broth